Miss Mabel’s is about cooking and eating evolutionary fast food made with organic and free range ingredients – or as your grandparents called it, FOOD! high quality seasonal proteins, gluten free sauces and marinades, freshly prepared sides, local, asian, mexican and southern styles fused – we think it’s this traditionally modern kind of food that makes it different.
Why sustainable, free range or organic?
Organic farming uses the earth’s natural resources for sustainability. Organic farmers don’t use pesticides, herbicides, genetically modified foods, growth promoters or hormones. Organic farming is not only more humane, but also better for the environment than conventional farming. Our chicken, pork, lamb and beef comes from Shiralee meats – shiraleemeats.com – and are ACO certified organic they are the finest certified organic, biodynamic and free range meats in Australia with 100% traceability . The healthiest and tastiest meats you can eat. As they say at Shiralee “keep your friends close and your farmer closer still” – note:nature of protien used varies.Please check at time of purchase.
Sauces and Marinades
We want to offer modern flavours from around the world to compliment the quality protein we use – so we created many of our own sauces – we know every ingredient used to make the tastiest and freshest flavours for you.We guarantee that all of our sauces and marinades are gluten free – so just that little bit better for you and you won’t even notice.
Our salads are made fresh, many of our chutneys and pickles are family recipes – made by us. All sides are GF – and our loaded fries options are awesome , come and try them !
Miss Mabel’s menu changes to reflect the best ingredients available and the demands of our customers – what remains the same is the traditional quality of our ingredients and the focus on modern local, asian, mexican, southern and fusion flavours – Miss Mabel’s – traditionally modern – food truck.
The evolution of fast food from farm to street !